Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (2024)

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Homemade Chili Seasoning Mix is so easy. Two tablespoons equal one of those packets you buyat the store. Use it in chilies, tacos, casseroles, bean patty mixes, and more!

I can't remember when there weren't those little packets 'for seasoning everything you can think of' in the grocery store.

I do know there didn't used to be so many of them though.

For sure, I think the first was that little box that holds two packets of onion soup mix.

People didn't buy it for onion soup. They bought it for onion dip.

That was a prerequisite for every single party back then - for everyone. It is still packaged the same today.

Somewhere out there, in geniusland, a wise person thought about making an assorted variety of packets for multiple dishes. The first one was probably for chili and probably by Lawry's.

Table of Contents

Ingredients

Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (1)
  • Ground chili - of your choice.
  • Cumin - adds more heat but in a subtle manner.
  • Paprika - is another very flavorful spice that adds depth.
  • Oregano - is such a mild addition but it really helps meld the ingredients.
  • Garlic powder - seasoning is a necessity.
  • Onion powder - finishes off the crazy flavorful mix.

How to use chili seasoning mix

  • It's not just for chili! Check out these delicious ideas.
  • Tofu Scramble - sprinkle a little while you cook a nice warm breakfast.
  • French Fries and even Sweet Potato Fries - air-fry up a batch, but make sure you've added some to the coating.
  • Michelada - the next time you make this special Bloody Mary, add some seasoning to the salt rim.
  • Broccoli - steam up a batch of florets and toss it in dairy-free butter. Immediately sprinkle in some seasoning.
  • Almond Mayonnaise - don't forget to add some spicy flavor to the next batch of your homemade cashew or almond spread.
  • Rice - I kid you not. Add some tomato, pinto beans, and seasoning for a really delicious side dish.

They make a lot of money off of those little packets. And you can make your own.

Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (2)

Instructions

All you do is measure and mix. Pack in an airtight container (a pretty little bottle) and use it whenever you like.

Homemade Taco Seasoning is another one you can make at home that is super easy. It looks like this:

It saves so much money to make your own mixes. The one below is super expensive, but you probably already have all the ingredients in your cupboard.


Does your to-do list get longer every day? Me too!

One thing gets taken off, and another two get added.

One of the things is that I want to do a type of ranch dressing mix next. Something that can stay vegan and still have the tang of ranch.

Something that can be added to lots of recipes just like this one.

But let's get back to this homemade chili seasoning.

Now you can save money by making your own Homemade Chili Seasoning Recipe. It takes no time and you can make enough to last a year.

You might want to make more than you think you need because it works with many recipes. I love to use it in my bean patties.

Use it in chilies, tacos, casseroles, and more!

There is no need to freeze because the chili seasoning will last about a year.

Just pack in an airtight container and keep out of the bright light.

2 tablespoons equal one of those packets you buy at the store.

📋 Recipe

Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (3)

Homemade Chili Seasoning Mix

Ligia Lugo

Homemade Chili Seasoning. Two tablespoons equals one of those packets you buyat the store.

4.70 from 146 votes

Print Pin Recipe Save

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course How-To's

Cuisine Spices

Servings 6 Tablespoons

Calories 21 kcal

Ingredients

  • 2 tablespoons chili powder
  • 2 tablespoons cumin
  • 2 teaspoons paprika
  • 2 teaspoons oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  • Place all of the ingredients in a bowl and mix well.

    Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (4)

Video

Nutrition

Serving: 1tablespoonsCalories: 21kcalCarbohydrates: 3gSodium: 48mgPotassium: 117mgFiber: 1gVitamin A: 1155IUVitamin C: 0.2mgCalcium: 38mgIron: 2.2mg

Tried this recipe?Let us know how it was!

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  • How To Make Vegan Jalapeno Poppers
  • Vegan Carbonara

Reader Interactions

Comments

    Leave a Reply

  1. Jacky

    Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (9)
    This spice blend is worth its weight in gold!

    I’ve tried replacing 1tbsp chili powder with 1 tbsp of chalked ancho chillies (single measure recipe) and it adds a nice smoky hint to the mix.

    Chill/tacos taste fantastic and I also add it to pasta sauce and casseroles.

    Fantastic!

  2. Kathy

    Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (10)
    This is great!!! I have celiacs and must avoid wheat. Most prepackaged chili seasoning mixes contain wheat. This flavored a family Sunday lunch that everyone enjoyed. The blend of seasonings was just perfect. No worries for me.

  3. Melissa

    Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (11)
    This was great chili seasoning. Love the fact it has no salt or preservatives!

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Homemade Chili Seasoning Recipe Mix - Vegan in the Freezer (2024)

FAQs

How to make homemade chili more flavorful? ›

Cocoa powder, bacon, cinnamon, ground coffee and tomato paste will all add a rich sweet & salty flavors that are sure to surprise and delight. Warming spice blends, like Garam Masala, Ras el Hanout or Baharat are another simple and delicious way to add layered flavors to this simple one-pot meal.

What are the ingredients in Lawry's chili seasoning? ›

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES (INCLUDING CHILI PEPPER), SALT, ONION, GARLIC, COCOA POWDER PROCESSED WITH ALKALI, AND NATURAL FLAVOR.

How to season chili with no chili powder? ›

Combine three parts sweet paprika with one part each of cumin, garlic powder, onion powder, oregano, and finally, a pinch of cayenne.

What are the best beans for chili? ›

The best beans for chili are pinto, kidney, and black beans, like in this easy and tasty recipe. This 3-bean chili freezes great for meals later in the week. If you prefer thinner chili, add an extra can of tomato sauce. The green chiles are not hot and add a wonderful flavor, so don't be afraid to use them.

What secret ingredient will deepen the flavor of your chili? ›

Cocoa Powder

Chocolate might not be the first thing you think of when you're making a batch of chili but it pairs perfectly with peppers. Adding just a teaspoon or two of unsweetened cocoa powder like we do in our Instant Pot Chili (pictured above) will make your go-to recipe rich and flavorful.

What adds the most flavor to chili? ›

If you want more of a smoky flavor, add cumin, Spanish paprika, ancho chili powder, or a combination. If you are looking for more heat, add cayenne, crushed red pepper, or Hungarian paprika. If it's too spicy add a little brown sugar and some sweet paprika.

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